Recipe type: Veg Cuisine: Indian Yield / Serves: 2 to 3 people   About the recipe    A very simple recipe to make a clear veg soup. this soup is light, healthy and nutritious.there is no strongly flavored spice element in this soup. Just a bit of ginger, garlic, black pepper and nutmeg is added for that hint of warmth and spice. you can even add a bit of soy sauce to get an umami flavor in the soup. use veggies of your choice or any spare veggie that you have in the fridge. Usually you can make this soup with cabbage or Chinese cabbage or bok choy, carrots, beans, sweet corn and mushrooms. you can even add some tofu cubes. some celery can also be added.in this recipe, you can used veggies which were there in the kitchen. The clear veg soup recipe can be easily doubled. serve clear vegetable soup as a starter or just have it plain in a bowl or mug.       What Ingredients it Requires ?   1 tablespoon oil - can use olive oil or sesame oil or sunflower oil or can also use butter ½

    About the recipe    Simple and easy to make Chicken Manchow Soup. This recipe is famous and mostly loved by the people due to its delicious taste. The recipe is came from the meghalaya. The Chicken Manchow Soup is tasty and hot spicy recipe which is famous across India. The Chicken Manchow Soup can be prepared with mixed vegetables available in local. You can use baby corns/corn to the vegetables to prepare the recipe.     Recipe type: Non Veg Cuisine: Indian Yield / Serves: 2 to 3 people     What Ingredients it Requires ?     Chicken (boiled & shredded) - 1/2 cup Carrot (chopped) - 1/2 cup (chopped) French Beans - 1/2 cup (chopped) Capsicum - 1/4 cup (chopped) Green Peas - 1/4 cup (chopped) Mushroom - 1/4 cup (sliced) Spring Onions - 1/2 cup (chopped) Cabbage - 1/2 cup (shredded) Celery - 1 tsp Ajinomoto - 1/4 tsp Ginger - 1 tblsp (finely chopped) Garlic - 1 tblsp (finely chopped) Green Chillies - 1 tsp (finely chopped) Chicken Broth - 1 can /  Chicken Seasoning - 1 cube So

    About the recipe    Chicken Noodles Soup - A simple and wonderful one dish meal. A heart filling hot meal for winter. The chicken soup can be made with chicken, different vegetables, eggs, spices such as black pepper and other ingredients.   This recipe is famous and mostly loved by the people due to its delicious taste. you can use baby corns/corn to the vegetables Recipe type: Non Veg Cuisine: Indian Yield / Serves: 1 to 2   What Ingredients it Requires ?   Egg noodles –  300 gms (about 10 oz) Whole Chicken – 1 (about  1.5 kg or 3 lbs) Carrots – 3 (diced) Celery – 3 (diced) Dried Thyme – 1 tsp (Sometime I use 1 tsp of Italian Seasoning) Cilantro (or parsley) – handful (chopped) Salt – to taste Black Pepper Powder – to taste Olive Oil – 2 tsp For the stock : For making the stock, use any vegetables that you have on hand. These are the vegetables I used. Carrot – 1 Celery – 1            Onion – 1 Spring Onions – 3 Garlic – 5 cloves How to prepare the recipe: Wash the chicken thorou