About the recipe    Fish Fry is a very popular recipe. Learn how to make/prepare Fish Fry by following this easy recipe. A delicacy from the east Indian state of West Bengal, the crispy fish fry can be savored all the year round. Ensure you include the goodness of fish in your diet with this lip smacking easy to make dish.     Difficulty     : Easy Recipe Type     : Non Veg.     What Ingredients it Requires ?     800 gms White-Fleshed Fish 1/2 tsp Ground Turmeric 1/2 tsp Salt 2/3 Mustard Oil 1 tbsp Grounded Coriander Seeds 1 tsp Grounded Cumin Seeds 1 1/2 tsp Ginger (finely grated) 1/2 tsp Red Chili Powder 1/2 tsp Salt 1/4 tsp Kalonji 4 Dried Whole Red Chillies 2 Bay Leaves 1 large Onion (peeled and chopped) 3 Whole Green Chillies How to prepare the recipe:       How to make Fish Fry: Cut the fillets in about 4cm size. Rub the fish with turmeric and salt and set aside for 10-15 minutes. Heat the oil in a non-stick frying pan over a medium flame. Put in the fish pieces and brown lig

    About the recipe    Kashmiri Chicken is a very popular recipe. Learn how to make/prepare Kashmiri Chicken by following this easy recipe. With lots of cashews and tons of almonds added to this delicacy, Kashmiri chicken is a renowned dish among all food loved. If you are a non-vegetarian there is absolutely no way you should give this dish a miss.     Difficulty     : Easy Recipe Type     : Non Veg.     What Ingredients it Requires ?   1 kg Chicken Breast (skinless) 2 tbsp Almonds (sliced) 2 tbsp Corn Oil 1/2 cup Yogurt 1 cup Onion (grounded) 5 cloves Garlic (minced) 6 Green Cardamom 1 tsp Red Chilli Powder 1/2 cup Cashew Nuts (grounded) 2 Tomatoes (cut into small pieces) 1" fresh Ginger (minced) How to prepare the recipe:     How to make Kashmiri Chicken: Heat the oil; add the ground onion and stir until it changes its color. Mix garlic & ginger continue to fry till light brown. Mix the cardamom and chicken and cook for about 15 - 20 minutes on medium high flame. Mix yogur